This is a
medium gold whisky with medium matured nose of anise, lemon, vanilla,
lime, caramel, and touch of honey, tropical fruit and peat. With water
it gives more floral and tropical notes. Dry with integrated alcohol.
Medium plus bodied and medium flavour intensity. Citrus, spice, sherry
oak, with touch of floral note. Barely longer than medium length with
citrus and heady finish. (89) Surprisingly quite simple but floral,
quite light style.
Tasted on 23 March 2012
不過不失,但估不到它有46年的陳年,一隻樣樣都有d,但又不是很出眾,仲有少少淡的感覺。
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