2005 Ch. Gloria

This dry red Bordeaux has deep intensity purple colour. On nose it has quite intense aromas of black plum, blackcurrant, cedar, earth and mint. Clear and distinctive. Medium acidity and alcohol. Full bodied with medium tannin which signs of stalky is detected. On palate, it gives over medium intensity flavours of black olive, bell pepper, cedar, licorice and cherry. Fairly long length with black olive finish. (90) Fruit fading on palate.......

Tasted on 18 January 2023

有趣的。酒香很好，表現出一枝正常的好的波爾多酒。香氣分明，酒體豐厚，單寧有一點枝梗的感覺。酒入口後果味有些消散，香料味及有點陳年的感覺，餘韻亦算長，好喝，只是酒的果味在口中令人意外的消散了，奇怪。

2020 Bourgogne Pinot Noir Couvent Des Jacobins, Louis Jadot

Deep ruby coloured with over medium intensity aromas of red plum, strawberry, rose and trace of spice and meat. Quite fruity. It is dry with medium mouthwatering acidity, medium alcohol and bodied with medium powdery tannin. On palate it gives medium intensity flavours of cherry and licorice, touch of mint is also detected. Medium length with cherry finish. (89) Straightforward but a bit sharp on palate.

 

Tasted on 8 January 2023

清爽直接的餐酒，果香很好，輕柔的花果帶一丁點香料，酒的酸度會令人入口有一點醒神的鮮爽感，相信要一點時間才會變得柔順，酒味及餘韻適中，複雜性單調一點，以這價位作為一枝佐餐用的餐酒是不錯的。

2019 Bourgogne Les Rouges Champs, Domaine Gerard Mugneret

This is a deep ruby coloured dry red wine with close to pronounced level aromas of black plum, rose, ripe red cherry, and hints of earth, meat and anise. Medium acidity, alcohol and bodied with medium soft and ripe tannin. On palate it gives quite intense flavours of black plum, rose pedal, licorice, black tea and cherry juice. Longer than medium length with red plum finish. (90)

Tasted on 3 January 2023

相對這酒莊的普通BOURGOGNE，這酒較重身，味道較厚重，亦多一些泥土的風味。酒力和酒味依然強勁，以這級數來說餘韻是長的。複雜性也很好，當然也是在較重身一方的口味。酒須多一點時間透氣。這酒可以大大聲的說2019是一個很好的年份。

2014 Gevery Chambertin, Domaine Joseph Roty

Deep ruby coloured with close to pronounced noses of rose, meat, strawberry, licorice, cinnamon spice and plum. It is dry with medium acidity, medium alcohol and bodied. Soft medium tannin with touch of greenness and stalky. On palate it has over medium intensity flavours of rose, red berry, meet, tea and anise spice. Medium length with red berry finish. (90) Good reflection of terrior with reasonable complexity

Tasted on 16 December 2022

很能表現這村的一枝酒。強勁複雜的香氣，合理的餘韻和中上的酒味，好喝的村酒。單寧有點青，可能是年份問題吧。可以再放一下，估計仍會有一點進化，但亦不感作五年以上的陳年。

2008 Amarone Della Valpolicella, Dal Forno Romano

A dark ruby coloured dry red wine with pronounced noses of black plum, anise, raisin, mint, dried herb, smoke and warm brick. Medium acidity and full bodied. A bit high in alcohol with medium soft and ripe tannin. On palate it gives quite intense flavours of black plum, black cherry, raisin, dried herbs, smoke and black tea, quite consistent. Fairly long length wtih black plum finish. (93) Rich and good nose, still evolving.
 

Tasted on 4 November 2022

濃濃的香氣引人入勝，酒香強而複雜，亦展現出其風格。酒的單寧算是成熟柔順，餘韻亦長，充份表現出其質素。酒味在口中有點點轉化，現在仍在發展中，相信酒味的複雜性會進一步提升。有點期待。

2016 Ch. de Camensac

This Bordeaux has deep intensity purple colour. On nose it has quite intense aromas of blackcurrant, black pepper, black plum, violet, menthol and licorice. It is dry with medium acidity, medium alcohol and full bodied, medium soft and fine grained tannin too. Flavour intensity is over medium with flavours of black cherry, plum, licorice and touch of earth. Medium length with lack cherry finish. (90) Good nose and straight forward.
 

Tasted on 24 October 2022

簡簡單單合格有餘的波爾多餐酒，佐餐很不錯。香氣足，有一定複雜性，餘韻亦算合格，只是酒在口中的表現直白一點，甚至不像是列級酒莊的級數，像是一枝交行貨的酒。不過有時簡單吃飯找點東西喝也不錯，亦合適。

2019 Bourgogne Pinot Noir, Domaine Gerard Mugneret

A dry red wine with deep ruby colour and close to pronounced level aromas of red plum, cherry, rose jam, meat, vanilla and touch of cinnamon. Medium acidity, alcohol and quite full bodied. The tannin is at medium level and soft nature. On palate it has over medium flavours of red cherry, rose, plum, earth and cedar. Medium length with cherry finish. (90)

Tasted on 21 October 2022

強勁的香氣，在BOURGOGNE來說是數一數二的強，除了強之外還很複雜，根本不是BOURGOGNE這個水平的表現。酒體柔順，餘韻合格，以這級數來說是一枝高水平的作品。酒在口中表現不及酒香，複雜性也下降了一些，整體來說是一枝好抵飲的酒。

Francois Peyrot Heritage Grande Fine Champagne Cognac 1960

This Cognac has medium intensity mahogany colour. On nose it gives pronounced level aromas of plum, dates, prune, apricot, raisins, caramelized walnut and touch of jasmine. Water enhances jasmine notes. It is still dry with medium acidity, full bodied with medium warming alcohol. The flavours intensity is quite high with flavours of prune, orange, apricot, walnut and touch of butter and almond. Fairly long length with prune finish. (93) Good dried fruit but a bit aggressive on palate.
 

Tasted on 10 October 2022

乾果味很好。酒的力量很強，是一枝很有強勁力度的酒，酒精不算很嗆，但不可以用醇來形容。餘韻長長的，好喝。由於其乾果味出色，大香檳區的感覺少了點，亦令人覺得厚重了點，但其香甜感是令人歡喜的。

Ch. Jun Sparkling Wine Sec

Medium lemon colour with over medium intensity aromas of lemon, pear, honey, mineral and touch of steel. Though it says it is sec but dry on palate. Medium acidity and alcohol, quite full bodied. The flavour intensity is at medium level with flavours of red apple, honey, cream soda, and trace of sawdust. Medium length with lemony finish. (90) interesting one, maybe even strange.....

Tasted on 30 September 2022

表現有點怪怪的，雖然很多方面也是中規中矩。原先以為甜的，但入口並不甜，酒味的收尾有點木碎感。喝了甲州的酒幾次，感覺它們的酒果味偏向清爽，這酒也是一樣，不過多了一絲成熟果味，清爽的關係也令酒覺得有點淡，可能配清一點的食第會好一些。

Krug Rose 25eme Edition Brut

Medium intensity salmon like colour with close to pronounced noses of red cherry, strawberry, steel and layers of plum and red apple, very fruity. It is dry with medium acidity, medium alcohol and quite full bodied. Creamy mouthfeel as usual with quite intense flavours of red apple, cherry, strawberry and touch of mineral and steel. Fairly long length with red cherry and lime finish (91) 

Tasted on 30 September 2022

非常非常生果的一枝香檳，少了以往KRUG的那一種像木桶似的醇厚感，礦物味充足，紅果感強烈，口感因泡泡及豐富果味變得豐滿，是一枝很適合追求的爽快直接的香檳飲家，這檳佐餐剩飲也可，好味，亦喝得很爽。