2006 Cerbaiona Brunello di Montalcino

A deep ruby dry red wine. It has over medium intensity aromas of red cherry, spice, red plum, vanilla, tea and touch of smoke. Dry with medium acidity and alcohol. Fuller than medium bodied with medium fine-grained tannin. On palate, it has over medium flavour of red cherry, vanilla, smoke and tea. Long length with plummy finish. (94)

Tasted on 26 January 2013

好飲的一枝酒，雖則仍有點新，酒可能是比較早熟一點，因為2006年酒已有了一點發展出來的味道，酒力強，餘韻長，亦有一定複雜性，只是酒味在口中的變化少了點，但現飲已提供了一份很好的享受。