A deep purple dry red wine with pronounced nose of black cherry jam,
violet, black plum, white pepper, mint, smoke and toast. Medium acidity
and alcohol with quite full bodied. Tannin is ripe and soft at medium
level. On palate it gives fairly high intensity of black cherry,
licorice, tea, floral, and espresso type bitter note. Long length with
black cherry finish. (97) Good nose attack with pepper aromas. Nice
complexity and intensity.
Tasted on 5 March 2013
口感和香氣複雜出眾,餘韻長,酒在口中柔順,酒味亦豐富,非常出色的一枝酒,好好飲。
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