2003 Barolo le Rocche, Bruno Giacosa

A deep ruby dry red wine with quite intense aromas of black plum, mint, tar, spice and floral. Medium alcohol, acidity and bodied. Quite strong tannin with fine-grained nature. The flavour intensity is quite pronounced with flavours of rose, red cherry, red plum, spice and tar. Longer than medium length with plummy finish. (90) Still developing,

Tasted on 23 June 2012

感受到2003年的熱力，這枝酒果味成熟，風格亦凸出。但可能熟得有點過度，酒少了一點優雅感。