1986 Montrachet, Louis Latour

A medium gold coloured wine with medium intensity aromas of malt, honey, citrus, peach, lemon candy and touch of floral and hazelnut. It is dry with medium sour acidity and alcohol. Still has fuller than medium bodied. On palate it has quite high intensity flavours of lemon, grass, hay, vanilla with touch of straw and mineral. Long length with honey citrus finish. (91) Complex but maybe just over the peak. Oxidative characters start to emerge.......

Tasted on 27 September 2012

感覺上這酒已發展成熟，甚至有點過了，有一點點氧化的感覺。酒的複雜性仍有的，餘韻亦長，果味亦很成熟，令人感到它的規模及深度，對我個人來說，我希望可早一點飲。