This is a deep purple dry wine with quite high nose of blackcurrant,
violet, pine, vanilla, cedar, black plum and earth, like a high class
Bordeaux. It has medium acidity, alcohol and quite full bodied. The
tannin is quite high but fine grained and ripe. Higher than medium
flavour intensity. Black plum, earth, coffee bean, vegetal and touch of
cedar. Medium length with black plum finish (91). Good complexity and
intensity but the length is a bit disappointing.
Tasted on 10 February 2012
由拿起酒杯到飲之前的一刻都覺得這酒很好,入口後仍覺得不錯,但點解枝酒的餘韻一下子蕩然無存??
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