31.12.17

2005 Chambolle-Musigny Les Clos de l'Orme, Domaine Sylvain Cathiard

Deep ruby with quite pronounced aromas of black plum jam, black berry, rose, vanilla, toast and licorice. It is dry with medium acidity, medium alcohol and quite full bodied. Soft and ripe medium tannin as well, with over medium level flavours of black cherry, plum, rose, vanilla and licorice. Fairly long length with black cherry finish. (90)


Tasted on 16 September 2017

果感豐富的酒。每方面表現也在中上的水平,但真的只是中上,即是說如果60分合格的話,它便樣樣70分,別期望80分。酒的口感很好,05年酒的單寧真的很軟熟,令人飲得很舒服的。餘韻亦令人回味,好味,只是複雜性少了點,但村酒來說是很好的。

24.12.17

2008 Vosne-Romanee 1er Aux Reignots, Domaine du Comte Liger-Belair

Deep ruby coloured with close to pronounced level aromas of black plum, rose jam, smoke, earth, licorice and cherry, this dry red wine has medium acidity and alcohol, quite full bodied with medium fine grained tannin. On palate it has quite high intensity flavour of black cherry, plum, rose jam, smoke and touch of cabbage. Close to long length with black cherry finish. (91)


Tasted on 15 September 2017

酒整體其實是不錯的,但是酒味仍不開放,要吮好耐才可感覺到,否則味道會寡一些,所以在飲用角度便會覺得酒味複雜性不足了。酒香強但仍須時間發展似的,餘韻算長。這酒不太像這酒莊給我一貫的感覺,但酒的質素不錯的。

21.12.17

2005 Echezeaux, Domaine Jayer-Gilles

This dry red wine has deep ruby colour. On nose it gives pronounced aromas of black plum, black cherry, rose jam, licorice, dark earth, vanilla and touch of forest floor. Medium acidity, alcohol and bodied with quite high ripe and fine grain tannin. On palate it has over medium intensity flavours of black cherry, plum, rose, earth, vanilla and touch of cabbage. Close to long length with black cherry finish. (92)



Tasted on 15 September 2017

好味。酒香強而複雜,單寧強但成熟,複雜性在口中雖不及酒香,但仍有一定程度,再加上頗長 的餘韻,佐餐剩飲佳可。以牙擦蘇來說這酒的結構工整平衡,難得。

18.12.17

2013 Savigny les Beaune les Narbantons, Domaine Leroy

Deep ruby coloured with pronounced noses of rose, red plum, menthol, red cherry, and touch of funnel, and vinyl-chloride. It is dry with medium acidity, medium alcohol and bodied with fine grained tannin. On palate it has medium intensity flavour of red cherry, plum, vanilla and spice box. Longer than medium length with red cherry finish, (91?) A bit off condition, touch of cork taint too. Can I have another bottle?


Tasted on 14 September 2017

 這酒有點點問題,有點點CORK,但不太影響佐餐。酒的香氣很濃,仍很年輕的。花果味很重。餘韻算長,只是酒味在口中下跌了些。所以評價仍是一個問號,有待觀察。

13.12.17

2004 Nuit St. Georges, Domaine Leroy

Deep ruby with touch of haziness. On nose it has pronounced level aromas of mushroom, red plum jam, rose jam, toasted vanilla and touch of anise. Dry with medium acidity, medium alcohol and quite full bodied. Medium soft tannin but a touch of greenness is detected at the back. Higher than medium flavour intensity with flavours of red cherry, plum, rose jam, licorice and redberry jam. Fairly long length with red berry finish. (91) Jammy but a bit masking on its character.


Tasted on 15 September 2017

酒的風格有點晦暗的,但不是不好飲。04年酒這樣濃真的令人難以想像。酒香又強。酒味濃郁,又有一定複雜性。餘韻亦算長,好好味。但有樣始終唔明的問題是:點解這莊04年的酒顏色是有點混濁的呢?

10.12.17

2004 Pierre Moncuit Brut Millesime Blanc de Blancs Champagne

A medium intensity lemon green coloured dry champagne with pronounced noses of lime, green apple, bread, mineral, and wet stone. Quit high in acidity, medium alcohol and bodied with creamy mouthfeel. On palate it gives over medium intensity flavours of lime, green apple and bread. Fairly long length with lime finish. (90) Fresh, clean and crisp.


Tasted on 15 September 2017

如果朝朝起身飲一啖這酒會幾醒神。清爽,直接,香氣強而表現出香檳應有的氣味,真的會把沉睡的人叫醒。酒在口中複雜性及強度下降了不少,餘韻算長,是一枝儘量保留果味的酒,不錯。

6.12.17

1998 Donnhoff Oberhauser Brucke Riesling Eiswein

Medium gold colour with quite intense noses of honey, apricot, dried peach, steel, mineral, raisin, dates, quite concentrated. Sweet with high acidity, full bodied and barely feel of alcohol. The flavour intensity is quite high too, with flavours of honey, lemon, apricot, dried peach and touch of steel. Fairly long length with raisin finish. (94)


Tasted on 14 September 2017

 甜酸平衡很吸引。酒香複雜,香氣較重乾果感,酒體厚重,但酸度令口感提升,不會覺膩,酒味也不錯,果味足,但礦物感消散了點,餘韻亦算長,好飲的,如果餘韻再長些會更好。

3.12.17

2002 Romanee Conti, Domaine de la Romanee Conti

This dry red wine has deep ruby colour. On nose it has pronounced level aromas of black plum, black cherry, rose perfume, foreset floor, licorice, anise, spice box and touch of mint tea at the back. Medium acidity and alcohol, medium bodied too. The tannin is qutie high but ripe and fine. On palate, it has quite intense flavours of rose, black cherry, plum, licorice, tea, and touch of mint. Long length with rose and cherry finish. (97)


Tasted on 14 September 2017

這酒有點令人無語。因為在各方面都紮實地展示給你看這酒的級數,強烈複雜的香氣一層層的展示出來,說明了他的深度。酒還年輕,單寧未完全變柔滑,但是會感到其成熟的。酒味強而複雜再加上長長的餘韻,在品飲方面沒有得挑剔。這酒不是有一些如 LEROY 或 LIGER BELAIR 般的濃艷,但來得優雅,平衡工整,酒體結實,難得一遇的好酒。只是在我的評分中,如酒味有轉變的話會再加分,但這酒是一直連貫的好味到尾,所以不能再比更多分,但這酒的評分我應該是比到最高的了。