2021 Gevrey Chambertin Les Marchais, Domaine Audiffred

Deep ruby coloured with quite intense noses of red berry, mint leaf, strawberry, rose and trace of cigar leaf and earth. Pretty good spiciness. It is dry with medium acidity, medium alcohol and bodied, soft medium tannin too. On palate it has over medium intensity flavours of red plum, dried rose, and licorice. Medium length with red plumy finish. (90) Wild on nose and weighter on palate.

 

Tasted on 11 September 2025

可口。這酒有著合理的強度及複雜性，只是四年多的酒但香料味出奇的強，餘韻合格。以這村來說這酒感覺較輕柔，幾特別。

2020 Gevrey Chambertin Vieilles Vignes, Domaine Henri Magnien

A deep ruby coloured dry red wine with quite intense noses of red berry, pine, dried red rose, dried raspberry, strawberry jam, and licoirce, pretty floral. Medium acidity and alcohol, quite full bodied with medium soft tannin. On palate it gives over medium intensity flavours of red berry, rose pedal, licorice and earth, medium length with red berry finish. (90) Good nose 

 

Tasted on 16 July 2024

香氣很好，但是以花香味為主的，那樣便不太像一支這條村的酒了。酒的整體表現不錯，中中上上的，丹寧亦都順滑成熟，令到口感更好，是一支不錯的村酒。

2020 Gevrey Chambertin Les Marchais, Domaine Audiffred

Deep ruby coloured with quite intense aromas of rose, black cherry, licorice, mushroom, anise and dried strawberry, quite complex. It is dry with medium acidity, medium alcohol and quite full bodied. Tannin is ripe and fine grained at medium level. On palate it has over medium intensity flavours of black cherry, rose pedal, licorice, smoke and earth. Medium length with black cherry finish. (90) Good nose but fade quick

 

Tasted on 4 March 2024

一聞香氣以為呢支真係好一支好出色嘅酒，香氣又強、複雜性又高。飲落口之後，口感也算不錯，相信年份有一定幫助。但是酒味在口中由強轉弱很快，餘韻也沒有想像中那麼長，似係一副擺大咗個頭嘅十三章咁

2019 Gevrey Chambertin Vieilles Vignes, Domaine Henrii Magnien

This is a deep intensity ruby colour dry red wine with quite intense noses of black plum, earth, blood, wormwood, cabbage and trace of smoke and pine. Medium acidity and alcohol, full bodied and a bit oily mouthfeel, seems quite high glycerin. Medium intensity ripe tannin with medium intensity flavours of red berry, plum, licorice, rose pedal and dried herb. Medium length with red berry finish (90)

 

Tasted on 15 January 2024 

以村酒來說這一支算是交足貨了。酒香強，口感豐厚，似乎有點過厚，好像甘油成份高了點似的。酒味在口中平實了，餘韻中等，不錯，幾好喝

2014 Chapelle Chambertin, Domaine Pierre Damoy

Quite deep ruby colour with pronounced nose of rose, wild strawberry, cedar, red cherry, wet earth and touch of toast. It is dry with medium mouthwatering acidity, medium alcohol and bodied, barely medium tannin which is soft but a bit green. On palate it has over medium intensity flavours of red cherry juice, strawberry tea, herbaceous and trace of licorice. Longer than medium length with red cherry finish. (92) A bit weak on palate but elegant.

 

Tasted on 24 April 2023

 

這酒莊的酒是屬於輕巧優雅的，稍有不慎會給人一個淡淡的感覺。這支酒的酒力很強，酒香的複雜度很高，餘韻亦長，是有一定質素的。酒味在口中感覺上約了點，如果佐餐的話很容易被食物的味道掩蓋，是慢慢喝的一支酒。

 

 

2015 Gevrey Chambertin Les Seuvrees, Domaine Robert Groffier Pere & Fils

A deep ruby coloured dry red wine with pronounced noses of rose, red cherry, licorice, earth, and pine. Medium acidity and alcohol, medium bodied with soft medium tannin. On palate it gives medium intensity flavours of red plum, licorice, berry fruits and touch of smoke. Medium length with plummy finish. (90) A bit weak on palate.

Tasted on 23 January 2023

公整的一枝村酒，香氣很強，亦有一定複雜性，可是在口中的表現不及酒香，餘韻亦算合格，比平均的村酒好一點點，但真是一點點。有點慶幸買得早，所以喝得比較開心。

2014 Gevery Chambertin, Domaine Joseph Roty

Deep ruby coloured with close to pronounced noses of rose, meat, strawberry, licorice, cinnamon spice and plum. It is dry with medium acidity, medium alcohol and bodied. Soft medium tannin with touch of greenness and stalky. On palate it has over medium intensity flavours of rose, red berry, meet, tea and anise spice. Medium length with red berry finish. (90) Good reflection of terrior with reasonable complexity

Tasted on 16 December 2022

很能表現這村的一枝酒。強勁複雜的香氣，合理的餘韻和中上的酒味，好喝的村酒。單寧有點青，可能是年份問題吧。可以再放一下，估計仍會有一點進化，但亦不感作五年以上的陳年。

2005 Clos de Beze, Domaine Prieur Roch

Deep ruby with pronounced level aromas of candied cherry, plum, rose jam, sweet vanilla, damp earth and trace of licorice. It is dry with medium acidity, medium alcohol and quite full bodied, soft ripe medium tannin too. The flavours have all the characters of that of the aromas with close to long length and black plum finish. (94)

 

Tasted on 10 October 2020 

這莊的酒那種濃烈的醬果感已經不用多說，除此之外還有著一定複雜的香氣，一路貫徹直至吞埋落肚，酒味仍是醬果主導。可以說是果香強勁，要多一些更平衡的酒風睇怕要多一定的陳年時間，否則只適合一些追求爆果感覺的人。酒的質素是高的，不過我會喜愛它發展多一點的層次。

2006 Chambertin, Domaine Pierre Damoy

A deep ruby coloured dry red wine with quite intense noses of black plum, black cherry, mint, smoke, mushroom, earth, licorice and trace of meat, quite earthy at the back. Medium acidity, alcohol and bodied with medium fine grained tannin. On palate it has medium intensity flavours of black cherry, raspberry, licorice, vegetal and trace of smoke. Fairly long length with black cherry finish. (92)


Tasted on 26 July 2019


酒的香味不錯，感覺較重，整體酒力也強，口感較硬，可能是年份問題，酒在口中的複雜性不及酒香，但也不錯，餘韻亦合格有餘，幾好喝，是一款重口味一點的酒。再陳放一下應該會有些進步的。

2005 Gevrey Chambertin Vieilles Vignes, Domaine Fourrier

A deep ruby coloured dry red wine with quite intense aromas of black plum, black cherry, licorice, vanilla and earth. Medium acidity, alcohol and bodied with ripe tannin at medium level. On palate it gives medium intensity flavorus of red plum, black cherry, tea, licorice and vanilla. Slightly longer than medium length with black cherry finish. (90)
Rather standard and straight forward village wine.


Tasted on 7 August 2018


四四正正的，酒香強而果味重，亦有一定礦物感和香料感，酒體口感順滑，單寧成熟，很好的一款餐酒。但以這年份，這酒莊來說我覺得應可以再好一點。酒在口中表現也是清楚直接。不錯的酒，但別抱很高期望。

2014 Gevrey Chambertin Clos Tamisot, Domaine Pierre Damoy

Quite intense ruby colour with over medium intensity aromas of earth, meat, smoke, black plum and dry rose. It is dry with medium acidity, alcohol and quite full bodied. Medium tannin but green. On palate it has over medium intensity flavours of black cherry, dried rose, black plum and earth. Medium length with black cherry finish. (89)


Tasted on 16 June 2018

酒由較重味轉輕，也是一種特色，可能是年份關係，有點青，複雜性也尚算合格，餘韻亦是。要讚的是酒的強度不錯，酒香酒味也是。

1995 Gevrey Chambertin 1er Cru Clos St. Jacques, Domaine Armand Rousseau

This dry red wine has deep ruby colour with touch of haziness. On nose it has quite intense aromas of black plum, black cherry, damp earth, anise and wild rose. It is dry with medium acidity, alcohol and bodied, with quite high fine grained tannin. Quite intense flavours too, with flavours of black cherry, rose, earth, licorice and vegetal. Long length with black cherry finish. (93)


Tasted on 14 September 2017

 四平八穩的好酒，各方表現也在中上水平，餘韻更是錦上添花的，好飲。酒的單寧仍很強，酒味多一些複雜性的酒將會更出色，但現在飲已經很好了。這酒還有頗長的適飲期。

2004 Gevrey Chambertin 1er Cru Lavaux St Jacques, Domaine Denis Mortet

Deep ruby colour with close to pronounced level intensity aromas of black plum, dark earth, smoke, toasted herb, rose jam and touch of sandalwood. It is dry with medium acidity, alcohol and quite full bodied. The tannin is at medium level and fine grained in nature, a bit green though. On palate it has slightly over medium intensity flavours of black plum, rose, cabbage, mushroom, and touch of smoke and earth. Fairly long length with black plum finish. (92)


Tasted on 29 December 2016

這酒的香料味很出眾，酒香撲鼻誘人，餘韻算長。酒味在口中的強度下降了點，香料味亦少了，扣了些分，但以此年份能造成這樣的也要加些分。好飲。

1996 Gevrey Chambertin, Domaine Claude Dugat

A deep ruby wine with medium intensity noses of black plum, black cherry, cabbage, meat, licorice and toast. Medium acidity and alcohol. Quite full bodied with medium soft and ripe tannin. On palate it gives quite high intensity flavours of black plum, mushroom, licorice, vegetal, earth and toast. Slightly longer than medium length with black plum finish. (92)


Tasted on 2 September 2016


這個是一枝很有田土特色的酒。盲飲也可以試出這酒的出處。以一枝村酒來說是出色的酒品。合適的香氣強度和複雜性，酒的表現在口中比香氣更好，餘韻亦算長。好飲的，但單寧仍待時間。

2009 Gevrey Chambertin 1er Cru Bel-Air, Domaine Philippe Pacalet

Quite deep intensity ruby colour with pronounced level aromas of rose pedal, wet earth, mushroom, clove, raspberry, and wild flower, this dry red wine has over medium intensity flavours of red cherry, rose, cherry tea, mushroom and touch of licorice spice. Medium acidity, alcohol and bodied with medium tannin and slightly over medium length. Wild cherry finish. (91) Very fruity.


Tasted on 8 April 2016


保持著這酒莊一貫的特色，就是充滿生果的感覺，特別是這果味豐滿的09年。果香及果味濃厚到差不多蓋過其他味道。餘韻不錯，好飲的，喜歡果味爆爆的會很喜歡。

2008 Gevrey Chambertin 1er Lavaux St. Jacques, Domaine Claude Dugat

This is a deep ruby dry red wine with fairly high intensity aromas of rose, redberry, mint tea, cabbage and earth. It has medium acidity and alcohol. Medium bodied with fine grained tannin. On palate it gives fairly high intensity flavours of redberry, plum, licorice and touch of mushroom. Fairly long length with red plum finish. (91)


Tasted on 8 January 2016


四四正正的。酒展現著品種的特性，酒香和酒味也有不錯的複雜性，強度也足，餘韻長，不錯。但多一點複雜性更好。

2004 Gevrey Chambertin 1er Cru Lavaux St. Jacques, Domaine Denis Mortet

A medium ruby coloured dry red wine with quite high noses of red plum jam, earth, mushroom, cooked cabbage, rose and touch of toast. Medium acidity, alcohol and bodied with soft medium tannin, a bit greenness is detected. The flavours contain red cherry, redcurrant, rose pedal, smoke and vanilla. Barely longer than medium length with red cherry finish. (91)


Tasted on 16 November 2015


04年的酒大部份都有這點點的青澀感，即使濃郁如這酒莊的差品亦是。酒香不俗，強亦複雜，酒在口中複雜性不及香味，餘韻不錯，幾好飲。

2006 Gevrey Chambertin 1er Clos St. Jacques, Domaine Bruno Clair

Fairly deep ruby coloured with medium intensity aromas of red berry, mushroom, cabbage, blackcurrant leaves and touch of licorice. It is dry with medium acidity, alcohol and bodied with medium fine grained tannin. On palate it has medium intensity flavours of red berry, stalky, rose pedal, licorice and earth. Slightly over medium length with wild red berry finish. (90)


Tasted on 28 August 2015

這酒的餘韻味道很不錯，有野生果實的感覺。酒的大部分表現只是適度，複雜性也不算太強，以這葡萄園來說比較差了點。

2009 Gevrey Chambertin 1er Cru Bel-Air, Philippe Pacalet

Quite deep ruby coloured, this wine has slightly higher than medium aromas of strawberry candy, ripe plum, and rose jam, very fruity. It is dry with medium acidity and alcohol, quite full bodied with medium ripe and fine tannin. The flavours are at slightly higher than medium level, red cherry jam, rose jam, plum and touch of cranberry and earth. Fairly long length with red cherry jam finish. (90) Jammy fruit.


Tasted on 28 August 2015

09年的布根地紅酒現在飲仍充滿著濃濃的醬果味，特別是這酒莊的產品。果味十分濃，但複雜性略嫌低了點點，希望時間可以有所幫助。酒的粹取物不錯，有潛力發展，可以陳放多一會，不錯的酒。

2004 Gevrey Chambertin 1er Cru Lavaux St. Jacques, Domaine Denis Mortet

Deep ruby coloured with medium noses of black plum, rose jam, damp earth, forest floor, mushroom, licorice, anise, with depth and complexity. It is dry with medium acidity and alcohol. Fuller than medium bodied with medium slightly green tannin. On palate, it has medium flavour of redberry, forest floor, earth, licorice and rose pedal. Slightly longer than medium length with redberry jam finish. (91)


Tasted on 12 June 2015

這個分數主因是它的餘韻。酒的強度不論在酒香或酒味上都只是一般，但複雜性其實不錯的。單寧貫徹著04年的感覺，有點青。整體說也是一個不錯的酒。