Deep ruby with pronounced level aromas of candied cherry, plum, rose jam, sweet vanilla, damp earth and trace of licorice. It is dry with medium acidity, medium alcohol and quite full bodied, soft ripe medium tannin too. The flavours have all the characters of that of the aromas with close to long length and black plum finish. (94)
Tasted on 10 October 2020
這莊的酒那種濃烈的醬果感已經不用多說,除此之外還有著一定複雜的香氣,一路貫徹直至吞埋落肚,酒味仍是醬果主導。可以說是果香強勁,要多一些更平衡的酒風睇怕要多一定的陳年時間,否則只適合一些追求爆果感覺的人。酒的質素是高的,不過我會喜愛它發展多一點的層次。
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