1996 Ch. Vray Croix de Gay

A deep ruby wine with medium acidity, alcohol and fairly full bodied. On nose it has quite high intensity aromas of black plum, vegetal, bell pepper, vanilla and touch of smoke and earth. Medium level ripe and fine-grained tannin with barely medium flavours. Red cherry, licorice and touch of vegetal and damp wood. Barely over medium length with black cherry finish. (88)


Tasted on 17 November 2013

酒香頗吸引的，但入口後好像突然消失了的感覺，不論酒味及餘韻都較弱。酒香複雜性不錯，但酒味的複雜性亦有所欠奉，聞與飲有一定的落差。

1990 Monsanto Chianti Classico Riserva, Il Poggio

This dry wine has barely deep intensity ruby colour with medium noses of blood, red cherry, steel, mushroom and touch of toasted licorice and leather. It has medium acidity, alcohol and bodied with over medium intensity fine-grained tannin. Slightly higher than medium intensity flavours of red cherry, leather, mushroom, damp earth and licorice. Fairly long length with red cherry finish. (92)


Tasted on 17 November 2013

感覺到是一枝發展頗成熟的酒。香氣及酒味的濃度只是比一般好一點點，但複雜性已發展得很足夠了，餘韻頗吸引，幾好飲，剛剛夠92分。

2008 Chambolle Musigny 1er Les Hauts Doix, Domaine Robert Groffier

Deeper than medium ruby colour with touch of haziness. It is dry with higher than medium noses of cabbage, rose, red plum, clove and red berry. Medium acidity, alcohol and bodied with barely medium soft tannin. On palate it gives slightly over medium intensity flavour of red cherry jam, mushroom, tea, vegetal and touch of mineral. Slightly over medium length with red cherry finish. (91)

Tasted on 17 November 2013

酒香尚算濃厚，可是酒味有所不及，餘韻算合格有餘但不算長。感覺有點簡單，其複雜性要好細心才試出來，不錯。

H. Billiot Fils Champagne Brut Reserve

This champagne has medium lemon green colour and fairly high intensity aromas of melon, red apple, honey dew and touch of citrus and grape. It is dry with fairly high refreshing acidity. Medium bodied and alcohol. Long and tiny bubbles and creamy mousses. On palate it gives barely medium intensity flavours of apple, pear, lime, and touch of grass and mineral. Barely over medium length with citrus finish. (89) Fruity but lack of complexity.

This one is a 2001 version so it is actually a vintage wine.

Tasted on 16 November 2013

這酒是一個特別版，全由2001年酒製成。酒的果味很濃郁，十分誘人。可是複雜性不足，餘韻亦不算長。這不是一種很有清爽感的香檳，但愛好豐郁果味的人會喜愛的。

R & L Legras Champagne Brut

A medium lemon green champagne with long and persistent bubbles. Barely over medium noses of green apple, ripe pear, pineapple and touch of yeast, quite fruity. It is dry with close to high acidity, together with medium body and alcohol. Creamy mousses with medium flavours of apple, lime, grass and touch of bitter lemon. Barely medium length with citrus finish. (87)

Tasted on 16 November 2013

果味頗充足的，酒較酸，餐前飲絕對醒胃。酒不論在酒香、酒力及餘韻都中中等等，尚算合格。酒亦簡單，可以一試。如非他的果味可能會再低分一點。

2004 Ch. Climens

A medium lemon coloured sweet sauternes with pronounced aromas of citrus, grass cutting, lime, mineral, flower and vanilla. Fairly high acidity and quite full bodied with medium alcohol and flavour intensity. Grass, honey, apricot, lemon candy with touch of orange marmalade. Fairly long length with citrus and honey finish. (90)


Tasted on 8 November 2013

以蘇岱來說是較簡單的一枝酒，但仍可口。複雜性有些不足但酒力也算強。甜酸平衡也做得好，餘韻也算長，合格有餘的甜酒。

2009 Chambolle Musigny 1er Cru Les Amoureuses, Domaine Bertheau

This dry red wine has deeper than medium ruby colour. On nose it gives fairly high intensity aromas of red cherry, tea, licorice, earth and touch of cabbage and forest floor. Medium acidity, alcohol and bodied with soft and ripe medium tannin. The flavour intensity is higher than medium level. red cherry, vegetal, cabbage, forest floor, rose. Elegant and delicate mouthfeel with long red cherry finish. (94)


Tasted on 8 November 2013

好酒一枝。酒香清幽而強烈，有一定複雜性。酒味的複雜性只比酒香差一點點，餘韻長而吸引，酒給人一種優雅及輕柔感，亦反映到田土風格。以2009年來說是欠了一點濃烈的果味，但這酒會令人一再回味的。

2000 Bienvenues Batard Montrachet, Domaine Paul Pernot

Medium lemon colour with medium level aromas of lemon, white flower, almond, toast, and touch of cream, honey, butter and resin. It is dry with medium acidity and alcohol. Fairly full bodied with higher than medium flavours of honey, citrus, cream, nutty and floral. Fairly long length with honey citrus finish, touch of bitterness at the back. (93)


Tasted on 8 November 2013


酒香及酒味複雜性與力度都不錯，餘韻算長，可是吞後有點點苦，主要加分的原因是酒的各方面混合一致，在口中感覺豐厚柔順，十分可口，好味。如果複雜性再高一點就更好了。

1990 Veuve Clicquot Ponsardin Cave Privee Collection Champagne

A medium lemon coloured champagne with slightly higher than medium aromas of pineapple, caramel, straw, apple, lemon and hay. It is dry with medium zesty acidity and alcohol. Slightly fuller than medium bodied and flavour intensity. Citrus, honey, caramel and straw with medium citrus length. (91)

Tasted on 8 November 2013

不至於有點老，但應該要飲的香檳。酒香複雜性不錯，酒力也算好，酒味及餘韻差了點，90年的香檳應該更加好的。

2006 Meursault, Domaine J. F. Coche-Dury

This is a dry white wine with medium lemon green colour. On nose it gives fairly high intensity aromas of lemon, musky, roasted walnut, sesame, white flower and smoke. Touch of mineral is also noted. The acidity is slightly higher than medium level with quite full bodied and medium alcohol. The flavour intensity and length are on high side, with flavours of honey, citrus, butter, walnut and lactic. Honey nutty finish. (91)

Tasted on 8 November 2013

酒是頗豐厚的，現在飲仍須透氣一段時間。酒力及酒味算強，酒香開始時較為受木桶主導，透氣後吸引多了。酒味的複雜性反而有些不足，餘韻也不錯，幾好味。

2007 Musigny, Domaine Drouhin Laroze

Fairly deep ruby coloured with pronounced noses of red plum, rose perfume, tea, forest floor and cabbage. It is dry with medium acidity, alcohol and bodied. Medium tannin but touch of greenness is detected. On palate it has fairly high intensity flavour of wild berry, vegetal, cabbage and licorice. Fairly long length with red cherry finish. (91)

Tasted on 8 November 2013

相信年份是他的致命傷，酒香複雜性算不錯，香氣亦足。可是在口中的複雜感沒有了，單寧亦有青澀感，餘韻算長但吸引力不足，這樣的MUSIGNY並不能給飲用者感受到這葡萄園的質素。

2000 Louis Roederer Cristal

Medium lemon colour with fine and long stream of bubbles. On nose, it has fairly high intensity noses of lemon, honey, ripe apple, bread and touch of tropical fruit. Dry with fairly high acidity. Medium alcohol and slightly fuller than medium bodied, creamy mousses. Higher than medium flavour and longer than medium length. Lemon candy, ripe apple and touch of yeast, hay and caramel. Citrus finish. (92)

Tasted on 8 November 2013

以2000年香檳來說這個算不錯，發展亦開始進入成熟期，酒香及酒味力度也算強，複雜性亦有一定但稍稍不足，餘韻也算好，幾好味。

2009 Bonnes Mares, Domaine Bertheau

With medium acidity and alcohol, this dry red wine possesses fairly deep ruby coloured and quite high intensity aromas of red berry, red plum, rose jam, cabbage, clove and touch of anise and wormwood. Slightly fuller than medium bodied and soft fine-grained tannin, together with a medium red cherry length. Close to pronounced flavours of red plum, cabbage, clove and touch of earth. (92) Lack of length

Tasted on 8 November 2013

唔知點解，這酒的酒味濃烈但餘韻居然散得頗快。酒香不錯，強度及複雜性皆足，酒味的複雜性也不錯，係餘韻令人有點失望。