2005 Chambolle Musigny 1er Cru Les Amoureuses, Nicolas Potel

An almost deep ruby coloured dry red wine with pronounced nose of red plum jam, earth, rose, cabbage, licorice and touch of vegetal. It has medium acidity and alcohol with slightly fuller than medium bodied. Medium ripe and fine-grained tannin and slightly higher than medium flavour intensity. Red cherry, cabbage, rose, strawberry, and touch of forest floor and spice. Close to long length with red plum finish. (93)

Tasted on 8 November 2013

比93分主要係因為枝酒的酒力好足，整體複雜性並不足以有此分數。雖則如此，這酒的複雜性仍有一定的水準，餘韻亦吸引，酒味更帶著田土風格，很不錯。

2010 Chambolle Musigny, Domaine Comte Georges de Vouge

This dry wine has almost deep ruby in colour. On nose it gives pronounced aromas of red berry jam, damp forest, rose perfume and touch of earth and mint leaves. Medium acidity, alcohol and bodied. Tannin is ripe and soft at medium level with slightly over medium flavours. red berry jam, red plum, cabbage and sweet spice. Barely over medium length with redberry jam finish. (91) Round and ripe but not complex enough.

Tasted on 8 November 2013

明知早飲了也試試的酒。酒香好，雖然未有足夠時間發展，但已展開他的一點潛力。酒體順滑柔和，餘韻不錯，雖然不是很長。酒在口中酒味略遜，再發展下去酒香應比酒味更吸引。整體是一枝好好的村酒。

2008 Chambolle Musigny 1er Cru Les Cras, Domaine G. Roumier

Fairly deep ruby coloured with pronounced noses of red plum, cabbage, rose, clove, earth, damp wood and touch of incense. It is dry with slightly over medium acidity, medium bodied and alcohol with soft medium tannin. On palate it gives medium intensity flavours of red cherry, toast, vegetal, cabbage and strawberry candy. Fairly long length with red plummy finish. (91) Need more palate.

Tasted on 8 November 2013

一枝反映了產地田土風格的酒，但欠了點點優雅及陰森感。酒香好，有力而且有一定複雜性，酒味比酒香略差了點，餘韻仍算不錯，幾好飲。

2007 Savigny Les Beaune, Domaine Bruno Clair

Fairly deep ruby coloured with slightly over medium noses of red cherry, red plum, wild strawberry and touch of cabbage and mint spice. It is dry with touch of over medium acidity, medium alcohol and barely medium bodied. On palate it gives medium flavours of red plum, wild berry and touch of vegetal. Barely medium wild berry length and green tannin. (87) Bit weak.

Tasted on 2 November 2013

簡單，有一定果香，不太複雜，口感有點弱，餘韻亦有點短，單寧有點青，酒力亦有點不足，好像樣樣都有點欠缺似的。如果只追求有點果味的話，尚可一喝。

Macallan Thirties Single Malt Whisky

Medium gold with copper tinge whisky. On nose it gives pronounced aromas of malt barley, peat, honey, caramel and touch of cheese and citrus. Water enhances its smokiness and fruitiness. It is off dry with medium integrated alcohol. Quite full bodied with medium acidity. Medium intensity flavours of honey, peat, malt, caramel and sweet vanilla. Fairly long length with honey finish. (93)
Good rancio character but a little bit weak on palate.


Tasted on 19 October 2013

一枝麥卡倫嘗試防製他們30年代的酒的威士忌，酒香出眾，展現了一定的陳年特性，可是在口中酒味差了點。餘韻亦長，不錯。

Paul-Etienne Saint Germain Champagne Tradition Blanc de Blanc Brut

Medium lemon green colour with tiny and persistent bubbles. On nose it gives almost pronounced aromas of green apple, lemon, bread and some floral notes. It is dry with slightly over medium acidity. Creamy mousse, medium alcohol and a touch fuller than medium bodied. Slightly over medium flavours of citrus, grapefruit and touch of yeast and cream. Medium length with lemony finish. (88) Fresh, fruity, good intensity but lack of complexity.

Tasted on 22 September 2013

這評分完全是出於酒的力度。酒香及酒味都強，但欠了一點複雜性，餘韻也只是一般，可口的一枝香檳，日常飲用也不錯的。

2005 Ch. Haut Brisson La Grave

An inky deep purple wine with quite pronounced aromas of black plum, black cherry, mulberry, sweet spice and touch of menthol and pine forest. It is dry with medium acidity and alcohol. Quite full bodied with medium ripe and sweet tannin. On palate it gives barely medium flavours of black cherry, plum and touch of earth. Barely over medium length with plummy finish. (87) good nose and only good nose......

Tasted on 11 October 2013

酒香令枝酒多了兩分。酒味簡單，餘韻尚算合格，口中複雜性欠奉，唯一較吸引係酒香，單寧也不錯。

2005 Romirasco Barolo Bussia, Aldo Conterno

With medium acidity and alcohol, this deep ruby dry red wine has medium intensity nose of rose jam, black berry, mint leaf, clove and touch of road tar. Fuller than medium bodied with fairly high fine grained tannin, together with slightly higher than medium flavours of black cherry, tar, coal and touch of mint. Longer than medium length with black berry finish. (91)

Tasted on 7 September 2013

酒香頗吸引，複雜性高，可是濃度不是那麼強。餘韻不錯，酒味的強度也可以，複雜性亦合格，幾好飲。

2010 Charmes Chambertin, Domaine Geantet-Pansiot

It is a deep ruby dry red wine with medium intensity aromas of red plum, red berry jam, cranberry and touch of vegetal and mushroom. Medium acidity and alcohol with slightly fuller than medium bodied. The tannin is at medium level and fine grained in nature. Higher than medium flavours of red cherry, vegetal, cabbage and touch of licorice, together with a slightly longer than medium length. Red cherry finish. (91)

Tasted on 7 September 2013

未飲都知又殺嬰。酒仍須一段時間發展，酒味、酒香及餘韻仍須時改良，但現在試我覺得這酒發展下去酒的香氣會比酒味好一點，而酒亦會較輕，不會像03、06、09年的酒那樣。

2008 Gevrey Chambertin 1er Lavaux St. Jacques, Domaine Claude Dugat

A deep ruby dry red wine with medium noses of red plum, red berry, strawberry jam and touch of rose, cabbage and mineral, rather fruity. Medium acidity, alcohol and bodied with medium soft ripe tannin. On palate it has slightly higher than medium intensity flavours of red cherry, cabbage, plum jam and touch of spice. Longer than medium length with red plum finish. (91) Still young.

Tasted on 7 September 2013

08年酒，早飲了些，現在仍是以果味為主導的酒。這酒在口中味道比聞強勁一點，但酒香的複雜性卻比酒味的好，明顯酒在發展中，仲發展得唔錯，有貨的值得期待。

1982 Ch. Leoville Barton

This old bordeaux still has rather deep purple colour. On nose it has quite high intensity aromas of bell pepper, black plum and cherry, smoke, toast and touch of earth. It is dry with medium alcohol and acidity. Slightly fuller than medium bodied and medium fine grained tannin. The flavour intensity and length are both at medium level with flavours of bell pepper, black plum and spice, and wild cherry finish. (89)

Tasted on 7 September 2013

展現出老酒的風味。除非很喜歡飲陳年舊酒，否則有貨要飲了。酒味應沒有發展空間了，香氣不錯，力度及複雜性皆可，但酒味的力度及複雜性差了點。餘韻尚算不錯。幾好飲，但不會有任何驚喜的。

1997 Batard Montrachet, Domaine Paul Pernot

Medium lemon coloured with fairly high intensity aromas of lemon, honey, white flower, butter, walnut and touch of stone. It is dry with medium acidity and alcohol. Fuller than medium bodied with medium intensity flavours of lemon, honey, butter and cream. Longer than medium length with honey lemon finish. (91)

Tasted on 7 September 2013

聞好過飲。酒香複雜性算足而香氣亦算強。可是酒味在口中力度轉弱，複雜性亦有點不足，餘韻算好。都是一枝可口的酒。

2000 Krug

A dry champagne with medium lemon colour and creamy mousse. On nose it gives fairly pronounced aromas of ripe apple, zesty lemon, floral with touch of honey, pear and tropical fruit. It has medium plus acidity and medium alcohol. Slightly fuller than medium bodied with fairly high intensity flavours. Lemon, yeast, bread, cream and ripe apple. Fairly long length with lemon bread finish. (93)

Tasted on 7 September 2013

由聞到飲都好一致的香檳。酒香及酒味在勁度及複雜性都一致，分別不大。餘韻亦算長，收結的味度幾出色，展示了酒一致的複雜性，好飲，是一枝上等的香檳。

1990 Ch. La Conseillante

This is a dry red wine with deeper than medium intensity purple colour. On nose it has fairly high intensity aromas of black plum, vegetal, cedar, black cherry, violet, lavender and touch of earth, mint, and smoke. Medium level of acidity and alcohol, with slightly fuller than medium bodied and fine grained tannin. On palate, it has slightly over medium intensity flavours of vegetal, cedar, smoke and violet. Fairly long length with plummy finish. (94)

Tasted on 28 August 2013

酒的香氣非常出色，複雜強勁而有層次，剩係聞酒香的話可以拍得住頂級佳釀。酒在口中的力度弱了點，複雜性低了點，層次感亦差不多沒了，餘韻也不錯。這些可能就是與頂級佳釀的分別吧。但總的來說是很不錯的酒。與朋友一路飲一路談天說地的話，這酒是非常合適的。