2000 Krug

A dry champagne with medium lemon colour and creamy mousse. On nose it gives fairly pronounced aromas of ripe apple, zesty lemon, floral with touch of honey, pear and tropical fruit. It has medium plus acidity and medium alcohol. Slightly fuller than medium bodied with fairly high intensity flavours. Lemon, yeast, bread, cream and ripe apple. Fairly long length with lemon bread finish. (93)

Tasted on 7 September 2013

由聞到飲都好一致的香檳。酒香及酒味在勁度及複雜性都一致，分別不大。餘韻亦算長，收結的味度幾出色，展示了酒一致的複雜性，好飲，是一枝上等的香檳。