1998 Hermitage la Chapelle, Paul Jaboulet Aine

Deep purple colour with fairly high intensity aromas of black cherry, pepper, menthol, toasted herb, hay and dried spice. It is dry with medium acidity and alcohol. Fuller than medium bodied with higher than medium fine grained tannin. Medium intensity flavours of black plum, cherry, spice, licorice and herb with fairly long length with black plum and spicy finish. (91)

Tasted on 13 July 2013

在口中差了點，其他各方面都不錯。香氣、餘韻及複雜性都頗佳，其烤乾香草味突出，可能會把其果味及其他香氣蓋過。