1976 Muga Rioja Gran Reserva

A medium ruby coloured dry red wine with medium intensity aromas of wild strawberry, mushroom, red berry, earth and touch of leather, graphite and hay. Barely medium acidity, medium alcohol and bodied with fine grained medium tannin. On palate it has over medium intensity flavours of red cherry, strawberry, tea and touch of caramel. Slightly longer than medium length with licorice and berry finish. (88) Very good condition, tho showing some tiredness.


Tasted on 29 December 2017

四十多年酒有這表現，肯定是酒的儲存狀態一流。酒的發展已盡，甚至在口中感到一點點疲態。酒在口中表現平穩四正，各種味道融和一致，陳年感足，令人飲得輕鬆舒服。

2001 Bonnes Mares, Domaine Robert Groffier

Deep ruby coloured with quite pronounced aromas of rose jam, red plum, strawberry candy, anise, cedar and touch of rosemary, very attractive spicy notes. It is dry with medium acidity, medium alcohol and fuller than medium bodied. Tannin is at medium level with touch of greenness. On palate it gives over medium intensity flavours of red plum, rose pedal, cherry, cedar, tea and licorice. Fairly long length with red cherry finish. (92) Wonderful nose but a bit weak on palate.

Tasted on 29 December 2017

這年份的酒來說很濃，酒香很好，香料味很出色和誘人。酒的口感下降了些，雖然仍有一定強度和複雜性。餘韻長。在這艱苦年份有這表現算很好了。好飲的。

1999 Chambolle Musigny 1er Cru Les Amoureuses, Domaine Robert Groffier

Deep ruby with quite pronounced noses of black plum, rose, earth, toasted herbs, mushroom, and touch of sandalwood, cedar, it is dry with medium acidity, alcohol and quite full bodied. Medium fine grain tannin with over medium intensity flavours of red plum, rose, licorice, pine, earth and mushroom. Longer than medium length with red plum finish. (93) bit earthy on nose but good palate.


Tasted on 29 December 2017


99年這條村的酒幾難明，酒的香氣和酒味都有一定的強度和複雜性，餘韻亦算長，中上的酒品。田土特色,不太明顯，亦欠了點點陰柔的感覺。酒好飲，但以這葡萄園來說似乎重口味了些。

Springbank 21 years old Single Malt Whisky

A medium intensity gold coloured whisky with quite intense aromas of honey, lemon, ginger, malt and touch of caramel and vanilla. Water brings out some floral notes. It is dry with medium acidity and alcohol, quite full bodied with oily mouthfeel. The flavour intensity is quite high with flavours of lemon, candy, honey, smoke, grain , floral and ginger. Longer than medium length with lemon and smoke finish. (92)


Tasted on 29 December 2017

酒香及酒味都很不錯，有一定強度和複雜性，口感豐厚的，有飽滿感覺，餘韻算合格有餘，但比想像中 短了點，好味道。

1980 Port Ellen Single Malt Whisky (bottled in 2016)

Medium lemon coloured with pronounced aromas of seaweed, smoke, citrus, honey and touch of grainy notes. Water brings out some floral notes. It is dry with medium acidity, quite full bodied and quite high burning alcohol. On palate it gives quite high intensity flavours of tropical fruit, seaweed, smoke, honey and traces of malt and ginger. Fairly long length with honey lemon finish. (93)


Tasted on 18 December 2017

Port Ellen 的酒初初聞好像很簡單似的，但慢慢會感受到不同的氣味，落點點水之後效果更加不同。酒香算複雜，亦有其特色，酒精感亦重，所以落水或冰飲會更好，餘韻亦長，令人回味，酒在口中的強度及複雜性也不錯，好酒一枝。

The Macallan Edition No. 3

Medium gold in colour. The aromas intensity is quite intense with malt, honey, ginger, caramel, vanilla and touch of nutmeg. Water enhances its malty aromas. It is dry with medium acidity, quite high and integrated alcohol, full bodied too. On palate, it has quite high intensity flavours of malt, vanilla, ginger and honey. Longer than medium length with grainy and honey finish. (91)


Tasted on 18 December 2017


酒的風格較之前的 Edition No. 2 硬朗，酒香算不錯，有一定複雜性，酒精感強而酒味簡單了點，餘韻亦算合格有餘，整體不錯，但不像其他一些麥卡倫產品般有人見人愛的感覺。

2005 Vosne Romanee 1er Cru Les Suchots, Chanson Pere & Fils

Deep ruby with quite intense aromas of rose, red plum, strawberry, earth, anise, cabbage and touch of pine wood. Dry with medium acidity and alcohol. Quite full bodied with medium soft and fine tannin. On palate it has over medium level intensity flavours of red plum, cabbage, rose, licorice and touch of tea. Fairly long length with red plum finish. (92)


Tasted on 18 December 2017

印象中比上一次好飲。酒香好，強而複雜，口感柔順，餘韻亦長，一枝不錯的酒，酒味在口中亦有中上表現，很好。酒的發展亦開始成熟，相信酒的適飲期頗長，這酒佐餐剩飲均可，好味。

2000 Ch. Cheval Blanc

This dry red wine has deep purple colour. On nose it has pronounced level aromas of black plum, violet, vanilla, smoke, mulberry, sweet spice and touch of cocoa and earth. You can feel the depth of the wine by aromas. Medium acidity and alcohol, full bodied with medium fine and soft tannin. Quite intense flavours of black cherry, plum, violet, vegetal, licorice and earth. Close to lone length with black plum finish. (96) Fine, good layer and depth. Beautiful one


Tasted on 18 December 2017

只聞酒香已知是好酒的東西。酒香強烈複雜有層次。酒的發展好，但仍有些潛力可再陳放，餘韻長而濃厚，酒味在口中與酒香頗一致，好飲，令人回味。

2012 Vosne Romanee, Domaine Jean Grivot

Medium ruby coloured with quite intense noses of rose, redberry, strawberry, licorice and trace of red plum, toast and earth, pretty fruity. It is dry with medium acidity, alcohol and bodied, medium tannin too, a bit green tho. On palate it has medium intensity flavours of rose, red cherry, mushroom, and trace of vegetaal and licorice. Medium length with red cherry finsish (89) Good elegance and balanced profile with nice preservation of fruit.

Tasted on 17 December 2017

優雅的感覺，各方面也適中的平衡 ，果味新鮮充足，很不錯的餐酒，村酒以這年份說已很好了。別期望有什麼特別滋味，亦沒什麼深澳，清爽直接富果味的酒也是很可口的。

1979 Signatory Strathisla Single Malt Single Cask Cask Strength Whisky (Bottled in 2016)

This whisky has medium copper colour. On nose it has quite high intensity aromas of honey, ginger, dried apricot, caramel, and notes of seaweed and smoke. Water brings our some tropical notes. It is dry with medium acidity, quite high in alcohol and quite full bodied. Touch of wood tannin is detected. Medium intensity flavours of citrus, honey, caramel, hazelnut and ginger. Longer than medium length with honey citrus finish. (92) Good and attractive nose.

Tasted on 9 December 2017

OLOROSO雪利桶的酒那種香氣真的十分討人歡喜。酒香很好，強而複雜，加點點水果味更出，酒的口感豐富，餘韻亦長，好飲，不錯的飯後酒。