1976 Ch. Haut Brion

This dry red wine still have quite deep purple colour, with a garnet rim. On nose it has close to pronounced level aromas of blackcurrant, licorice, black cherry, violet, toast and touch of mint tea, quite fresh indeed. Medium acidity and alcohol with fuller than medium bodied. The tannin is at barely medium level, touch of greenness is detected. Slightly over medium intensity flavours of black cherry, licorice, earth, and touch of leather. Fairly long length with black cherry finish. (91) Fading but still fresh.

Tasted on 26 November 2016