This champagne has medium lemon green colour. On nose it has medium intensity aromas of lemon, honey, green apple, peach, yeast and touch of mineral. It is dry with over medium level acidity, a bit fuller than medium bodied with medium alcohol and creamy mouthfeel. On palate it has quite high intensity flavour of lemon, lime, wet stone, honey bread, together with fairly long honey lemon finish. (92)
Tasted on 29 December 2016
睇顏色很難看出是 BdN,只有在入口很發覺這酒較硬的結構才發覺這不像一般的香檳。不錯的酒香強度,有清爽感。入口後這酒的質素才顯現出來,酒力及複雜性在口中比酒香好,餘韻亦長,好飲,有點深藏不露的感覺,令人有點驚喜。
18.4.17
17.5.16
Marc Hebrart Blanc de Blanc Champagne NV
This dry champagne has medium intensity lemon green colour. On nose it gives barely medium level aromas of lime, green apple, mineral, chalk, pear, and touch of cream soda. Quite high acidity, medium alcohol and bodied with creamy mouthfeel. On palate it has slightly over medium flavours of lime, green apple, mineral, chalk. Longer than medium length with lime finish. (91)
Tasted on 8 April 2016
清爽而又細緻的一款香檳,演繹了典型的白中白。酒香雖不算強,只是中等,但香氣清楚細緻,複雜性也是中中等等,餘韻算長,幾好飲。我相信在盲飲的情況下很多人會飲得出這是白中白。
Tasted on 8 April 2016
清爽而又細緻的一款香檳,演繹了典型的白中白。酒香雖不算強,只是中等,但香氣清楚細緻,複雜性也是中中等等,餘韻算長,幾好飲。我相信在盲飲的情況下很多人會飲得出這是白中白。
標籤:
品酒筆記,
香檳,
酒,
BLANC DE BLANC,
BRUT,
CHAMPAGNE,
HEBRART,
TASTING NOTE,
WINE
15.5.16
2011 Marc Hebrart Special Club Millesime Champagne Brut
Medium lemon green colour. On nose it has quite high intensity aromas of lime, pear, green apple, chalk, very clean and fresh. Dry with quite high acidity, medium alcohol and body with creamy mousse. The flavours contain lime, green apple, chalk, yeast and touch of peach and honey type sweet note Fairly long length with citrus finish. (92)
Tasted on 8 April 2016
果味感覺很好的香檳,有點生果盤的感覺,應該很受人喜愛的。酒香算強烈,餘韻亦頗長,好飲,只是酒味在口中的複雜性降了點,而酒的風格比較重果味,所以令人有直接易明感覺,你可以說是欠了點點層次,但都幾好味。
Tasted on 8 April 2016
果味感覺很好的香檳,有點生果盤的感覺,應該很受人喜愛的。酒香算強烈,餘韻亦頗長,好飲,只是酒味在口中的複雜性降了點,而酒的風格比較重果味,所以令人有直接易明感覺,你可以說是欠了點點層次,但都幾好味。
標籤:
品酒筆記,
香檳,
酒,
BRUT,
CHAMPAGNE,
HEBRART,
SPECIAL CLUB,
TASTING NOTE,
WINE
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