1999 Romanee Conti, Domaine de la Romanee Conti

Quite deep ruby coloured dry red wine with quite pronounced aromas of red plum, black cherry, tangerine peel, anise and licorice. Medium acidity but a bit sharp, medium bodied and alcohol. Tannin is a bit high but fine grained with quite pronounced flavours of rose, red cherry, mushroom, vegetal, licorice and anise. Long length with red plum finish. (93) Good length but not lack of fineness in structure.


Tasted on 4 February 2018


完全中伏。這酒的變化是難以預計的。品嚐這酒是盲飲的，酒主說開了四至五小時。初初的香氣很沉，但有隱約的複雜性，酒入口偏酸而且是像蘋果酸那種較削的感覺，高丹寧而酒力強，餘韻長。酒的表現說明是一枝未開放的好酒。但酒體感覺似是一枝較鬆散的意大利酒。開估後當然錯到七個一皮，酒的那種體裁是我還未捉摸得到的99年，DRC的特色也不見得，直到最後才出現那些複雜性。但以ROMANEE CONTI 來說這酒的酒體交不出那結實架構中的柔雅感。99年的布根地紅酒人人都說很靚，但對我來說是很難捉摸。所以要挑我機的不妨拿些99年的紅布給我喝，一定有笑話。

2000 Blagny 1er Cru Sous le Dos D'ane, Domaine Leflaive

Barely deep ruby coloured with quite intense noses of red plum, cabbage, meat, strawberry and touch of licorice and mint, it is dry with medium acidity, medium alcohol and bodied with medium tannin, a bit green tho. On palate it gives slightly over medium intensity flavours of red cherry, licorice, rose pedal and vegetal notes. Medium length with red plum finish. (90) Yummy wine.


Tasted on 4 February 2018


有一種像似食物的香氣感覺。酒的果香不錯，酒體平衡，餘韻合適，好味的佐餐酒。以這村來說是一枝出色的酒了。這酒莊的白酒我有很高的評價，這紅酒也說明了這莊造紅酒的功力。

2010 Meursault Perrieres, Domaine des Comtes Lafon

A medium intensity lemon coloured dry white wine with quite pronounced level aromas of lemon, butter, vanilla, honeyed almond and traces of chalk, white flower and cream. Dry with medium acidity and alcohol, full bodied and oily mouthfeel. On palate it gives quite intense flavours of lemon, pear, vanilla, white flower, butter and touch of cream and almond. Long length with lemon custard finish. (93)

Tasted on 27 January 2018

以這村來說這酒的表現可能是頂級的。強勁的香氣和酒味帶出酒的複雜性和村莊特色，長長而令人回味的餘韻，好好味，是會令人飲完一啖之後，嗒兩嗒就相即刻再飲的酒。酒體豐厚，酒味層次分明，令人難忘。再一次證明2010年的布根地白酒是不可以錯過的。

2008 Puligny Montrachet 1er Cru Clos de la Pucelle Monopole, Jean Chartron

Medium intensity lemon coloured dry white wine with quite pronounced aromas of lemon, honey, peach, mineral, white flower, and touch of cream and hazelnut. Medium acidity and alcohol, as well as medium bodied. The flavour intensity is quite high with flavours of lemon, peach, mineral, floral, and hints of hazelnut and honey. Fairly long length with lemon honey finish. (92)

Tasted on 5 January 2018

 開始盛放的白酒。香氣及酒味的強度都在中上水平。花果味，礦物味及木桶所帶來的味度齊備，餘韻亦算長，好飲，亦好啱飲，正。