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28.7.24

The Macallan 15 Years Colour Collection

Medium intensity copper coloured with pronounced noses of malt, honey, citrus peel, stewed peach and touch of smoke. Water brings out some floral notes. It is dry with medium mouth warming alcohol, full bodied and medium acidity, oily mouthfeel. On palate it gives over medium intensity flavours of lemon, floral, oak, vanilla and nuttiness. Medium length with nutty finish. (91) Needs better length

 

Tasted on 5 January 2024 

酒香撲鼻,酒的風格保持着麥加侖的濃厚商業化風格,口感豐滿順喉,只是酒味在口中的強度不及酒香,而且落差頗大,餘韻合格,是一支以酒香取勝的酒品


6.9.13

Glenfarclas 1982 The Family Casks Single Cask Single Malt Whisky

This whisky has medium gold colour with heavy legs. It has pronounced aromas of peat, grain, honey, citrus peel with touches of jasmine, marmalade, vanilla and tropical fruit. With water the peatiness and honey aromas are enhanced. It is dry with high warming alcohol. Notes of wood tannin is detected. Medium plus bodied and flavour intensity. Honey, tropical fruit, marmalade with touch of caramel. Long length with tropical fruit and grainy finish. (95) Rich and complex with layers of flavour. Very nice to enjoy but those who do not like high alcohol drink may find it a little bit harsh in the alcohol level.

Tasted on 22 December 2011

Glenlivet 1940 Single Cask Single Malt Whisky

This whisky is medium gold in colour. On nose it gives medium intensity aromas of walnut, honey, vanilla, floral, licorice, with notes of peat, tropical fruit, jasmine and prune. Adding water enhances the tropical fruit and citrus peel characters. It is dry with medium well-integrated smooth alcohol. Medium plus bodied and quite high intensity flavours of peat, floral, seaweed, vanilla, jasmine, citrus and trace of honey. Long length with honey and citrus finish (95) Good layers of flavours and well integrated structure.

Tasted on 3 December 2011

Tullibardine 1976 Single Cask Single Malt Whisky 50.2% abv

Medium gold in colour with medium intensity aromas of honey, camomile, unripe pineapple and trace of rubber and earthy. Adding water enhances earthiness and tropical fruit aroma. Dry with medium body and medium integrated alcohol. Quite high intensity flavours of citrus, unripe pineapple, camomile, floral with trace of seaweed and vanilla. Medium length with citrus peel finish. (91) sweet fruit and creamy

Tasted on 3 December 2011

Glenglassaugh 1979 Single Cask Single Malt Whisky 44.7% abv

This whisky is pale gold in colour with quite high intensity aromas of mango,  honey, vanilla, butter and floral. Adding water enhances its floral notes but dilutes the other flavors. On palate it is dry with medium body and medium warming alcohol. Medium plus intensity flavours of ripe tropical fruit, honey, floral. Medium plus length with citrus peel finish. (92) Soft and round with sweet fruity style

Tasted on 3 December 2011

Craigduff 1973 Single Cask Singe Malt Whisky 43% abv

Pale gold colour with significant legs.  It has quite high intensity aromas of peat, honey, grainy and trace of jasmine and iodine. With water the peatiness and citrus peel aromas enhanced. Dry with medium plus warming alcohol. Medium bodied. On palate it gives quite high intensity flavours of citrus peel, seaweed and jasmine. Medium plus length with citrus finish. (90)
Tasted on 3 December 2011

Glenallachie 38 years old Single Malt Single Cask Whisky 50%abv

Medium copper colour with caramel, sweet vanilla, toast, raisin, apricot aromas with trace of peatiness. Adding water enhances its peatiness and smoky aromas. Medium plus bodied with smooth and warm alcohol. Medium intensity flavours of caramel, cinnamon, iodine, and orange peel. Medium plus length with nutty finish. (94)

Tasted on 24 Sept 2011

Glentahchers 1981 Single Malt Single Cask Whisky 56.8%abv

Medium plus gold colour. On nose it gives walnut, peat, menthol, citrus, jasmine and orange aromas. Adding water gives floral and peaty notes. It has medium bodied and quite harsh alcohol. Medium intensity flavours of citrus peel, vanilla, peat, seaweed. Medium length (90)

Tasted on 24 Sept 2011

Royal Brackla 1976 Single Malt Single Cask Whisky 43%abv

Medium gold colour with medium orange, vanilla, toast, jasmine aromas with trace of peat. Adding water increases its peatiness, heady and floral aromas. Medium bodied and warm alcohol. Medium intensity flavours of citrus, vanilla, oaky. Smooth mouthfeel. Medium length (91)

Tasted on 24 Sept 2011

Linkwood 1980 Single Malt Single Cask Whisky 45%abv

Medium gold colour. Rancio aromas of caramel, cheesey, smoke, seaweed and clove. Adding water gives floral and green mango notes. Medium bodied with quite high intensity of honey, sweet vanilla, and citrus flavours. Smooth texture with integrated alcohol. Medium plus length. (93)

Tasted on 24 Sept 2011

Imperial 1979 Single Malt Single Cask Whisky 45%abv

Medium plus gold colour with higher than medium intensity aromas of honey, caramel, vanilla and orange, sightly peated. Adding water gives floral and pineapple type aromas and reduces peatiness. Medium plus bodied with warm alcohol. Honey, cinnamon, floral, tropical fruit, citrus peel flavours with some wood tannin. Medium plus length (91)

Tasted on 24 Sept 2011

Tamdhu 1974 Single Malt Single Cask Whisky 45%abv

Medium gold colour with heavy legs. On nose it gives medium intensity aromas of honey, orange, cinnamon with trace of jasmine and camomile. Trace of peatiness is noted. Adding water increases the floral aromas and reduces the peatiness. Medium plus bodied with warm alcohol. Medium plus intensity of orange, toast, camomile and citrus peel flavours. Medium plus length (90)

Tasted on 24 Sept 2011