This dry red wine still has quite deep ruby colour. On nose it gives medium intensity aromas of black plum, dried herb, black tea, licorice and touch of prune. Medium acidity with a trace of acetic nature, medium bodied and alcohol. Tannin is fine grained at medium level. The flavour intensity is quite high with flavours of black plum, dried berry, licorice and touch of mine. Slightly over medium length with black plum finish. (91)
Tasted on 29 December 2016
難得酒色和果味還那麼鮮活,酒的強度在口中比香氣強,但複雜性卻相反。餘韻算長,很不錯的酒。此酒的酸度帶有一點點削,但不礙品飲,整體不錯,但不太建議再作陳年了。
20.4.17
9.9.13
2004 Barolo Nei Cannubi, Luigi Einaudi
A deep ruby coloured dry red wine with pronounced nose of rose, red
cherry, tea, vanilla and touch of smoke. Medium alcohol, acidity and
bodied with higher than medium fine-grained tannin. On palate, it gives
medium intensity flavours of red cherry, vanilla, plum and licorice.
Fairly long length with red cherry finish. (91) Quite fruity on palate,
still have potential.
Tasted 17 November 2012
口感充滿果味,餘韻算長,香氣也算複雜。應該仲有一定發展空間。
Tasted 17 November 2012
口感充滿果味,餘韻算長,香氣也算複雜。應該仲有一定發展空間。
標籤:
酒,
BAROLO,
CANNUBI,
ITALIAN WINE,
LUIGI EINAUDI,
TASTING NOTE,
WINE
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