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6.3.22

2004 Il Paradiso Brunello di Montalcino Riserva

This dry red wine has deep ruby colour. On nose it has quite pronounced aromas of dried raspberries, cherry, anise, mint, licorice, very spicy. Dry with medium acidity and alcohol. Full bodied with medium fine grained tannin. The flavour intensity is quite high with flavours of red cherry, mint, licorice, smoke and touch of strawberry tea. Longer than medium length with red cherry finish. (93) Fresh fruit with good complexity.

 

Tasted on 12 March 2021


香料味很誘人的,酒的強度足,甚至乎有點重,不過複雜性好,令人口感滿滿,單寧還需時間,餘韻算長,品種特色及複雜性兼備,再發展一下會更好。

27.2.22

2003 Il Paradiso Brunello di Montalcino

Deep ruby with quite intense noses of dried plum, dried raspberries, raisin, dates, smoke and toasty oak, it is dry with medium acidity, medium alcohol and quite full bodied. The tannin is ripe and soft at medium level. On palate it gives over medium intensity flavours of ripe cherry juice, dates, toasted licorice and smoke. Long than medium length with cherry juice finish. (92) typical and ripe, feel the warm and heat of the fruit ripeness.


 Tasted on 12 March 2021


接近夏天的感覺,很熟很濃的果感,似乎你00咁年全個歐洲所都好熱咁。果味濃郁、單寧成熟,餘韻算長,好喝的。複雜性尚算不錯,但被果味掩蓋不少,但仍感受到品種的特色,希望發展一下,應該更好。