1982 Ch. Suduiraut

Medium gold colour with fairly high intensity aromas of apricot, honey, jackfruit, orange peel and touch of steel and grass cutting. It has medium sweetness with slightly higher than medium acidity. Barely medium alcohol and quite full bodied. On palate it has slightly over medium intensity flavours of honey, peach, apricot, grass and orange peel. Barely over medium length with bitter orange finish. (89)



Tasted on 7 September 2014


似乎複雜性不足是這酒的弱項。經過了三十多年的時間，酒味發展成熟，酒的酸甜度仍維持著，可見酒仍未在下坡，但要飲了，否則會開始下降。輕鬆好飲的。

1988 Ch. Suduiraut

Medium gold coloured with higher than medium noses of lemon, honey, peach, grass, mineral and touch of orange and white flower and vinyl chloride. It is sweet with medium acidity. Medium alcohol and almost full bodied. Medium intensity flavours of lemon peel, honey, peach and mineral. Longer than medium length with honey citrus finish. (89)


Tasted on 22 February 2014

88年酒仍可說是有一定新鮮感，酒香不錯，但複雜性應仍有發展，酒味在口中複雜性及力度轉弱了，餘韻不錯，甜酸平衡仍維持得可以，可口的甜河酒，但別抱太高期望。

1969 Ch. Suduiraut

A Medium copper coloured Sauternes with close to pronounced intensity aromas of apricot, honey, caramel, grassy, stone and orange marmalade with touch of botrytis notes. It is quite sweet still with medium acidity, a bit lower in alcohol with slightly fuller than medium bodied. On palate it gives medium flavours of orange peel, apricot, honey, wet stone and touch of grass. Medium length with citrus peel and tea. (89)


Tasted on 22 February 2014

雖然年紀唔細，但陳得幾好。酒香複雜性已盡，但全面發展，仲發展得幾好。酒香亦有一點點開始氧化感。酒味較弱。不論在酒味及餘韻都應該將會每況愈下，酒精感下跌，要快飲了。