A deep ruby dry red wine with medium noses of rose, earth, graphite, mushroom, dried red plum and touch of licorice and tea, quite deep. It has medium acidity, alcohol and bodied with medium fine grained tannin. The flavour intensity is at medium level with flavours of black plum, dried rose, earth, mushroom and touch of mint and licorice. Barely over medium length with red plum finish. (91)
Tasted on 27 December 2015
試過這酒幾個不同年份,整體水準算穩定。以這年份來說這酒造得不錯。有一定複雜性,只是強度不太強,餘韻亦合格,也不太覺得有著04年的青澀單寧,幾好飲。
2.2.16
11.9.13
2002 Morey Saint Denis 1er Cru Clos de la Bussiere, Domaine G. Roumier
Wine of deep ruby in colour and quite pronounced aromas of rose,
vanilla, mint, licorice, wet leave with touch of forest floor. It is dry
with medium alcohol and acidity. Barely fuller than medium bodied with
slight above medium fine-grained tannin. On palate, it gives medium
flavour intensity of red plum, rose, spice, vanilla and earth. Medium
length with red berry finish. (90) Good nose but it cannot carry to the
palate. Reasonable intensity and length. Enjoyable
Tasted on 8 June 2012
只聞不飲會估這是一枝GRAND CRU。香味複雜而濃郁,相對下口感冇咁複雜。單寧仍未完全軟化,但因為夠熟所以仍然可口。不錯的酒品。
Tasted on 8 June 2012
只聞不飲會估這是一枝GRAND CRU。香味複雜而濃郁,相對下口感冇咁複雜。單寧仍未完全軟化,但因為夠熟所以仍然可口。不錯的酒品。
標籤:
1ER CRU,
布根地,
酒,
BURGUNDY,
BUSSIERE,
MOREY SAINT DENIS,
ROUMIER,
TASTING NOTE,
WINE
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