1998 Bruno Giacosa Barbaresco Santo Stefano di Neive Riserva

A deep ruby colour dry red wine with fairly high intensity noses of redberry, dried plum, dates, toast, mint leaves, rose and nutmeg, deep and attractive. Medium acidity, alcohol and quite full bodied. Quite tannic but fine grained with fairly high intensity flavours. The flavours contain red plum, mint, toast, clove and black tea. Fairly long length with dried red berry finish. (94)


Tasted on 20 May 2016


酒香可以說是深沉吸引，複雜得來又有層次，很好。餘韻也很長，顯示這酒有一定質素。酒味的強度也不錯，複雜性雖然沒有酒香那麼吸引，但亦提供了一定的層次和複雜性，好酒一支，還可陳年，好飲。

2008 Barbera d'Alba Falletto, Bruno Giacoas

This is a deep ruby coloured wine with medium nose of red cherry, herbaceous, earth, redcurrant, with touch of rosemary and smoke. It is dry with medium acidity and alcohol. Medium bodied and fine grained tannin. Medium intensity flavours of red cherry, redcurrant, with touch of leafy and spice. Medium length with red cherry finish (88). Not too complex yet developing.

Tasted on 27 April 2012

以白LABEL來講這枝是普普通通的東西，其質素與不是FALLETTO版差不多，但以整體意大利BARBERA來說是不錯的了。不是很複雜，但果味有點幽香，其他方面亦十分普通。

2007 Barbera d'Alba, Bruno Giacosa

Deep ruby with medium nose of black cherry, vanilla, licorice type dried herb and earth. It is dry with medium acidity, alcohol and body. Quite high intensity flavours of redcurrant, dark cherry, and dried herbs. Barely longer than medium length with dark cherry finish. (88) Reasonable complexity but good concentration.

Tasted on 10 February 2012


以 BARBERA 來說，這枝算是很不錯的了。頗喜歡它的餘韻，唯獨是較簡單，配小食飲用該不錯。