Medium copper coloured with pronounced aromas of caramel, toffee, honey, citrus jam, floral and trace of hazelnut. Water enhances its floralness. It is dry with medium acidity, medium integrated alcohol and quite full bodied. On palate it gives over medium intensity flavours of citrus peel, jammy lemon, nutty, caramel, floral and touch of ginger. Longer than medium length with caramelized nutty finish. (91) quite bulky and bold.
Tasted on 8 April 2018
一隻香檳莊造的烈酒有點難以想像,更難想像的是那種醬果及類似焦糖的口味。酒身較厚而且酒味重,酒的強度算不錯了,酒味在口中有一點點變化。這酒雖然沒有干邑那樣醇厚的口感,但因為味道方向重而濃,也令人有些滿滿的感覺,不錯。
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