This dry red wine still have quite deep purple colour, with a garnet rim. On nose it has close to pronounced level aromas of blackcurrant, licorice, black cherry, violet, toast and touch of mint tea, quite fresh indeed. Medium acidity and alcohol with fuller than medium bodied. The tannin is at barely medium level, touch of greenness is detected. Slightly over medium intensity flavours of black cherry, licorice, earth, and touch of leather. Fairly long length with black cherry finish. (91) Fading but still fresh.
Tasted on 26 November 2016
酒香仍有一定鮮果感,很難得。發展成熟,甚至有下坡的狀態。香氣仍然很出色,酒味雖不及香氣那麼好但仍很不錯,餘韻亦長,是一枝好喝的酒品,但不建議再陳年了。
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