This dry red wine still has medium purple colour. On nose it has barely medium aromas of leather, tea, dried herb and touch of red berry and mint. It has less than medium acidity and barely medium bodied. Medium alcohol with barely medium fine grain tannin. Flavours is at barely medium level. Red cherry, tea and leather with shorter than medium length of herb. (83)
Tasted on 7 December 2013
酒已走了一段下坡時間,仲有貨的話應快快飲,趁仲有點果味。各方面已經開始轉弱,有點水的感覺。有貨的快飲,冇貨的別買(除非有紀念價值)。
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